Description Made in Japan, S&B Crunchy Garlic With Chili Oil Umami Topping is a mildly spicy concoction of ground chile peppers, chunks of crisp sweet fried garlic and sesame oil. Known as taberu rayu in Japanese, meaning chili oil for dipping, it is favored for adding a burst of savory flavor and texture to variety of dishes. Spoon onto cooked seafood, sushi, or other proteins such as chicken wings or ribs. May also be used as a condiment with rice and noodle bowls, veggies, eggs and so much more. Ingredients: Corn oil, Chili pepper, Fried garlic, Sesame oil, Monosodium glutamate, Onion powder, Salt, Sugar, Soy sauce powder (Soy sauce [Soybeans, Wheat, Salt], Dextrin, Salt) Chili paste (Chili pepper, Salt, Rice), Fried onion, Almond, Ground sesame seeds, Disodium guanylate, Disodium inosinate, Mixed tocopherols.
