Gluten Free Plain Flour – for cakes, sauces, breads or biscuits.
$ 79.33
Gluten Free Plain Flour – for cakes, sauces, breads or biscuits.
Description Gluten Free Plain Flour – for cakes, sauces, breads or biscuits. The Well and Good Plain Flour has become the benchmark in the foodservice industry. Excellent used for batters, biscuits, and shortbread, sauces, soups and gravy. Versatile and easy to use flour
